Dr. Randi Jimenez reflects on how the UC Davis Horticulture and Agronomy program prepared her for her current career and discusses the benefits of past research and graduate school experiences.
Dr. Jennifer Schmidt describes her research on the maize rhizosphere microbiome and how the UC Davis Horticulture and Agronomy PhD program paved the way to her current position as a postdoctoral researcher for Mars Wrigley.
Our alumni, Dr. Macarena Farcuh, currently an Assistant Professor at the University of Maryland, College Park, is developing a research program focused on improving fruit quality, nutritional value, shelf-life capacity, safety and consumer satisfaction from preharvest to postharvest ripening, using multidisciplinary approaches.
